Naija Jerk Spice | African Seasoning
Ingredients: Black Pepper, Chilli Powder, Garam Masala, Garlic Powder, Ginger, Paprika, Parsley.Store in a cool dry place. Once opened use within 12 months
Allergens: See ingredients in Bold. Individual spices produced on premises that handle nuts/peanuts, celery, sesame seeds, mustard, shrimp paste, gluten, sulphites
Vegan, vegetarian & gluten-free. Suitable for plant-based diets. Rub on meat or veggies before roasting, use in a spicy chicken marinade, add to curries, stews, soups, & more!
We have used our senses to creates this gentle, aromatic and fruity blend that makes up our Naija Jerk spice. To "Jerk the chicken" means you liven it up with seasoning!
Our African Seasoning is perfect for African dinner recipes and plant based diet recipes. Why not try cooking with our African Chilli Sauces and Spicy Sauces? Browse our website for more healthy dinner ideas and healthy meal ideas.