A delectable mix of spices including not commonly known green peppercorns, inspired by the cooking of Namibia. Just rub on your lamb joint or peices and cook as desired for great taste and African flavour

Ingredients: Black pepper, Bay leaves, Green peppercorns, Garlic, Salt, Rosemary. Vegan, vegetarian & gluten-free.

Store in a cool dry place. Once opened use within 12 months or by Best Before date

Allergens: Individual spices produced on premises that handle nuts/peanuts, celery, sesame seeds, mustard, shrimp paste, gluten, sulphites

Our African Seasoning is perfect for African dinner recipes and plant based diet recipes. Why not try cooking with our African Chilli Sauces and Spicy Sauces? Browse our website for more healthy dinner ideas and healthy meal ideas.