The Melting Pot is a celebration of diverse and cultural recipes contributed by members of the minority ethnic community in Wales. This African cook book is a collection of thirty world recipes draws together flavours, inspirations and traditions from Bali to Zimbabwe and the rich stories behind each dish. The Melting Pot is a celebration of food as a universal language through which we can all communicate and share.  Recipes include: Jamaican Saltfish Fritters Syrian Stuffed Kibbeh Nigerian Chicken Jollof Rice Bangladeshi Macher Jhol Columbian Vegan Ajiaco Soup £9.99. Available now!